Viking University 2

If you have a passion for cooking and wish to expand your culinary skills, then VU:2 is for you. The second installment of our wildly popular Viking University series, VU:2 is highly educational, personally rewarding and fabulously fun. In this exciting new series, we’ll hone in on specific types of cookery while preparing gourmet dishes with an undeniable “wow” factor. Never again will you suffer with fallen soufflés or dull, lifeless vegetables. Tender, flaky fish, succulent meats and poultry and loads of other delicious dishes are featured in this impressive repertoire. At the end of the series, you will have a strong and well-rounded background in all aspects of gourmet cooking. Join us once a week for 3 hours of hands-on instruction in this unique 6-week series. VU:2 – it’s the next step in your culinary education.

In the Kitchen With Chef André – Preserving Nature’s Bounty

Get In the Kitchen With Chef André for this special first-time class offering to learn Canning, Pickling, Preserving and Freezing techniques that will allow you to enjoy delicious, healthy foods from the garden any time of year.Get In the Kitchen With Chef André for this special first-time class offering to learn Canning, Pickling, Preserving and Freezing techniques that will allow you to enjoy delicious, healthy foods from the garden any time of year.

3-Year Viking Signature Warranty

Viking Three Year Warranty  

The Industries Best and Most Comprehensive Warranty.

Viking proudly builds appliances in Greenwood, Mississippi. So proudly, in fact, they offer the industry’s only full three-year warranty on their Professional Series products. Viking is as passionate about building their products as chefs are about cooking with them.

Viking innovates. Viking over-engineers. And then they use high-grade, heavy-duty materials to create the most powerful products available.

At Viking, it’s more than just steel on the line. It’s Viking pride.

Click here to visit the Viking Range, Facebook ,You Tube or Twitter websites.

*Effective on Professional Series major appliances purchased on or after May 1st, 2011. Undercounter refrigeration and ice machines excluded.

**The complete terms and conditions of the Viking warranty is set forth in the Use and Care Manual for the product.

 

 



Viking Designer Series on Fox’s New Series MasterChef

On Fox tonight: The series premiere of MasterChef, Gordon Ramsay’s much anticipated new series!  The show brings together 50 of the country’s best amateur home cooks to compete in front of celebrity chef Gordon Ramsay, winemaker and Mario Batali restaurant partner Joe Bastianich and Chicago chef Graham Elliot. 

Over the course of eight episodes, contestants will cook on Viking Designer Series products. The show will then move to Wednesdays on August 18th and will expand to two hours as the final 14 contestants compete for $250,000 and the chance to publish their own cookbook.

 

The link below will take you to the MasterChef series trailer on the Fox website.  Also below is a photo of Viking Designer ranges on the MasterChef set.

  

MasterChef Trailer:

http://www.fox.com/masterchef/?src=home_page_whats_on_tonight

 
MasterChef GR
 

 

Grand Hall Crossray Cooking
Tips & Techniques Videos

1237477976-20471
As the summer grilling season has been heating up, lots of folks have inquired about demonstrations of Crossray burner systems in action or requested test drives of Crossray grilling products.

Here’s the next best thing to an in-person test drive: a set of videos I have pulled together including a 360 degree video of the T Grill and 6 brief demonstrations with simple how to cook instructions.

Also notice the News 8 clip on the benefits (for the environment and for taste) of using Crossray burner systems!

TGRILL – 360 VIDEO

CROSSRAY EXPLANATION ON CHANNEL 8 NEWS
CROSSRAY – How to cook ROTISSERIE CHICKEN

CROSSRAY – How to cook STEAK

CROSSRAY – How to cook PORK ROTISSERIE

CROSSRAY – How to cook VEGETABLES

CROSSRAY – How to cook PIZZA

CROSSRAY – How to cook CHICKEN BREAST

Grand Hall Crossray Cooking Tips & Techniques Videos

1237477976-20471
As the summer grilling season has been heating up, lots of folks have inquired about demonstrations of Crossray burner systems in action or requested test drives of Crossray grilling products.

Here’s the next best thing to an in-person test drive: a set of videos I have pulled together including a 360 degree video of the T Grill and 6 brief demonstrations with simple how to cook instructions.

Also notice the News 8 clip on the benefits (for the environment and for taste) of using Crossray burner systems!

TGRILL – 360 VIDEO

CROSSRAY EXPLANATION ON CHANNEL 8 NEWS
CROSSRAY – How to cook ROTISSERIE CHICKEN

CROSSRAY – How to cook STEAK

CROSSRAY – How to cook PORK ROTISSERIE

CROSSRAY – How to cook VEGETABLES

CROSSRAY – How to cook PIZZA

CROSSRAY – How to cook CHICKEN BREAST