Tune in to Food Network for the new season of “Five Ingredient Fix” on Saturday at 12:30 p.m. EDT. Host Claire Robinson shows viewers how to make delicious dishes with only five ingredients or less. Viking provided a 36”W. Professional rangetop, a 27”W. Professional built-in double oven, and a 36”W. Professional freestanding bottom-mount refrigerator/freezer, all in stainless steel finish, for the set. For more information on the show, visit http://www.foodnetwork.com/5-ingredient-fix/index.html.
