The Viking Designer Series line is listed as #1 in the “50 Instant Kitchen Upgrades” article in the April issue of Bon Appetit! Here's what they had to say about the newest member of the Viking family: "Viking, maker…
Viking Lunch- Dallas
Attention DFW folks! We are having a Viking Demonstration Lunch next Tuesday, March 23rd, at noon in the Milestone Culinary Arts Center. The lunch is completely free and is open to anyone interested in learning more about Viking appliances. Space…
Saint Patty’s Day Corned Beef and Cabbage with Guinness Stout
Celebrate Saint Patrick's day the right way! Ingredients: 4 pounds flat cut corned beef briskets 2 (12 ounce) bottle Guinness Stout 1 medium yellow onion, peeled and cut into wedges 3 cloves garlic, minced 1 bay leaf 1/4 teaspoon…
Thomas Keller’s Fried Chicken
Chef Scotty made this recipe for our Viking Lunch in Houston today. The brine solution really takes it over the top! Consider it when you are grilling chicken as well. Make a lot, this will go fast ! Ingredients 1…
Viking Induction Range included in BUILDER Magazine “Favorite 50” list
BUILDER magazine has just announced its “Favorite 50” list. “The “Favorite 50” list ranks the products written about by BUILDER editors in the past year, based on the # of reader service inquiries generated. The Viking Induction Range ranked #12…